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Valpolicella DOC Classico
Corvina/Corvinone Rondinella Molinara |
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Our owned hilly vineyards of Marano area (Valpolicella Classica). The soil is compact and red on Eonece limestone rich in calscium and iron. Terraced lands with dry stone (called “marogne”). | |
12,0 % | |
Ruby-red color of medium brightness. Fruity, vinous. Dry taste, fresh, velvety, harmonious and pleasantly bitterish. | |
In stainless steel tanks. | |
Dry wine particularly suitable for boiled-meats, salami and cheese. To be served at room temperature, about 18 °C. | |
To be aged not later than two years from the vintage. |
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